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- Rupture de stock
Only sold in store
Skouik-skouik is the cry of this cheese when it arrives in our dining room, hence its name.
The recipe for this Canadian cheese is Produced in Belgium.
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It is excellent melted and therefore goes wonderfully with poutine sauce.
Its origin is from central Quebec and has existed since the 1960s.
Ingredients
Raw cow's milk with rennet, ferment