All Tiptree Christmas puddings are made nut-free and since 2019 the recipe has also been palm oil-free.
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The most traditional English puddings are made here at Tiptree using the highest quality ingredients including French brandy and thick tawny orange marmalade. Each cellophane pudding is hand-filled into a plastic tub, ready to be steamed or microwaved.
Vine fruits (28%) (raisins, redcurrants, sultanas), sugar, cider, breadcrumbs (WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, yeast), citrus peels (orange peel, lemon peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), whole EGGS, Tawny orange marmalade (sugar, Seville oranges), WHEAT flour (WHEAT flour, calcium, iron, niacin, thiamine), brandy, rapeseed oil, spice mix, salt.
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Nutritional per 100g: 1291Kj/305kCal, Fat 4.1g, of which saturates 0.4g, Carbohydrates 62g, of which sugars 49g, Protein 3.6g, Salt 0.67g.
Suitable for vegetarians, dairy free and made in a nut free facility
All Tiptree Christmas puddings are made nut-free and since 2019 the recipe has also been palm oil-free.
